Aglianico del Taburno


Seconda immagine in evidenza vino

Cultivation system

Cantine Iorio is the result of a strong winemaking passion that combines past and present to excite consumers by transmitting to them through our wines the deep bond that unites us to this land.


Immagine tipo di allevamento

Technical Sheet

Denomination: Aglianico del Taburno DOCG
Grape variety: Aglianico 100%
Production Area: Taburno DOCG – Sannio- Campania
Alcohol: 14%
Service temperature: 18°-20° Altitude: 400 metres a.s.l.
Soil type: limestone and clayey
Cultivation system: Guyot
Plant density: 2500 plants/ha
Harvest period: Last decade of October (Grape harvesting by hand)
Vinification technique: Grapes harvested after complete phenolic maturation. Destemming and light pressing. Long maceration on the skins for 28 days, then malolactic fermentation
Ageing: in oak for 3 years Colour: Deep red with light purple glints
Smell: Typical hints of wild berries and with gentle bouquet of tobacco
Taste: Firm, good structure and long persistence
Food Pairing: Particularly indicated the pairing with red meat, pasta with meat sauce and aged cheese.


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In the picturesque lands of Sannio, at the foot of the majestic Monte Taburno, there are the suggestive vineyards of Samnite production, which enchant with their beauty and productivity.