Aglianico del Sannio
DOP
Cultivation system
Cantine Iorio is the result of a strong winemaking passion that combines past and present to excite consumers by transmitting to them through our wines the deep bond that unites us to this land.
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metres a.s.l.
Technical Sheet
Denomination: Sannio Aglianico DOP
Grape variety: Aglianico 100%
Production Area: Taburno DOC- Sannio – Campania
Alcohol: 14%
Service temperature: 18° – 20° Altitude: 250-350 metres a.s.l.
Soil type: limestone and clayey
Cultivation system: Guyot
Plant density: 3000 plants/ha
Harvest period: Last week of October (Grape harvesting by hand)
Vinification technique: Maceration at controlled temperature (24-26°C) and then malolactic fermentation
Ageing: 8 months in steel – bottle
Colour: Deep and bright red
Smell: Intense fragrance of red fruits with spices scents
Taste: Solid and elegant tannins are blended with a balanced acidity and full bodyFood Pairing: Ideal with grilled steaks and red meat
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Vineyards
In the picturesque lands of Sannio, at the foot of the majestic Monte Taburno, there are the suggestive vineyards of Samnite production, which enchant with their beauty and productivity.
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